Five months sure zips by! A few things I have learned during this process: It’s almost impossible to think I can eat at a different lunch spot every day for an entire year. I just can’t do it. I can try, but I’m a creature of habit, and when I like things, I tend to consume it until it’s totally unavailable forever. This is the case with crispy salmon skin at Dishes. There is no way that I can only have that once a year if I know that Dishes is serving it.